Our choice of  homemade desserts change regularly - please see the Blackboard menu at the restaurant.

We try to have something for everyone: chocolate mud cake, cheesecakes, pavlovas with berries, sticky date pudding and more ...

Guests can help us to raise money for conservation projects by ordering desserts from the Church Hill menu.  $1 from every dessert sold is matched by $1 from Church Hill Restaurant and donated to conservation projects. 

See our Supporting the environment page for more information.